Saiko Teppanyaki Restaurant in Fortitude Valley, QLD is looking for an experienced Cook to work in our busy restaurant on a full-time basis.

We are looking for a candidate who is highly skilled and has more than three years experiences in kitchen management and have ability to cook traditional teppanyaki cuisine with experienced teppanyaki cooking techniques.

The duties and responsibility expected from the candidate include but not limited to the following:

>>Planning and directing food preparation and culinary activities

>>Clean, regulate and manage kitchen equipment including large teppan plate and other equipment used for cooking

>>Seasoning food during cooking

>>Cook food on large Teppanyaki Plates, dishing it on plate

>>Cook food for large group of customers in accordance with their instruction and any requirement including dietary

>>Manage restaurant hygiene requirement

>>Greeting regular guests and demonstrate teppanyaki techniques

We offer competitive salary of $54,000 to $56,000 p/a depending on your skill level.

If you are interested to become part of our team, please send your resume and we will contact you.

We look forward to welcome you as part of our team.

Job Type: Full-time

Salary: $54,000.00 to $56,000.00 /year