Full-time Japanese chef wanted 
Work location: Ramen Samurai 
902 Albany Highway East Victoria Park 

Job content: varies according to the position of supervisor and the position of chef cooking staple food, inventory management, kitchen equipment maintenance and cleaning, food preparation, Menu development, personnel training management, etc. 

Working hours: ranging from 38 -42 hours per week, according to job level requirements 

Salary: according to different working experience and job level 

Full-time chef: annual salary of $55000～65000 + Pension + 4 weeks annual leave 

Part-time kitchen assistant: $21-24/ h 
 weekend rates: $29-31/ h 

The company had successfully sponsored employees to receive PR status. 

Condition: 1) Supervisor: At least 5 years of experience in Japanese kitchen kitchens is required Supervisor experience at least 3 years 

2) Chef: At least 2 years working experience in Japanese kitchen 

3) Kitchen assistant: 1 year kitchen working experience is required